Package of carrots
olive oil
dried herb - basil, dill, or rosemary
Preheat to 375. Peel carrots and slice into long, thin strips.
Place in gallon bag. Add just enough oil to coat carrots and add a couple taspoons of heb to bag.
Close bag and shake.
Place on cookie sheet ina single layer
Bake for 15 to 20 minutes.
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